Girl & the Goat

Girl and The Goat May 2022 Halibut 5.jpg

Girl and the Goat October 2022 Chili Crunch Chicken 5.jpg

Girl and the Goat May 2022 Ribs 5 (1).jpg

Girl and The Goat July 2022 Carrot Cocktail 5 (1).jpg

Girl and the Goat May 2022 Green Beans 1.jpg

Girl and the Goat August 2022 Oysters 2.jpg

PRIVATE DINING | 26 Seated

KINGS TABLES | 12-24 Seated

BUYOUT | 120 Seated, 200 Reception

LOCATION | West Loop, Chicago

Girl & the Goat is the brainchild and culinary home of Executive Chef Stephanie Izard, winner of Top Chef season four. The restaurant has been catering to a wide variety of events, from business meetings to engagements and everything in between.

The Underground Goat is not your typical private dining space. Guests will be led downstairs, through the "staff-only" halls of the Goat, and into a cozy and candle-lit wine cellar that echoes the casual, rustic atmosphere of the main dining room.

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